Banana Dosa

Ingredients

Wheat flour - 1 cup
Maida flour - 1/4 cup
Rice flour - 1/4 cup
Jaggery - 1/2 cup
Sombu - 1/4 spoon
Jeera - 1/2 spoon
Banana - 1 (ripe)
Oil - as needed

Method
1. Sieve all the flours in a vessel
2. Break the Jaggery into powder and add this to the flour
3. Mash the Banana and add it to the flour
4. Add sombu and Jeera to the flour, add water and make it to dough (Dosa batter consistency)

5. Heat the dosa tawa, and prepare dosas with less oil
6. Healthy Banana dosas are ready!!!